last night i made a delicious dinner at home. not all that expensive or difficult but just what my wife and i needed.
- sweet corn
- tomato, basil garlic, olive oil and balsamic vinegar with goat cheese and french bread
- salad of saute`d chicken breast, avocado, fresh goat cheese garnished with cilantro, green onion and lime juice over mache` and baby greens in a walnut/gorganzola/garlic vinaigrette
i like sweet corn and tomatoes at this time of year and the basil was from the garden. i still short ordered something up for the children(ages 3 and 6 years), but overall it was a nice dinner and fit for a professional cook as well as presented nicely and served in courses, we took a good hour to eat, which was nice. then we watched a little movie and went to bed.